As far back as 1830 botanists made sketches of the Rooibos plant and published their work. Since then scientists around the world have published their Rooibos research findings in a wide variety of leading scientific journals.
In 2008 Professor Lizette Joubert of the Agricultural Research Council and Professor Wentzel Gelderblom of the Medical Research Council, along with two more collaborators, published an overview of existing knowledge about the history, cultivation, traditional uses, composition and biological activity of Rooibos and other South African herbal teas. Their 37-page review article was published in the Journal of Ethnopharmacology*.
Key facts about the composition of Rooibos, and the importance of its compounds, can be summarised as follows:
What Rooibos can do for you
Medical science is only beginning to discover the many health advantages of Rooibos. On-going research and case studies confirm that there seems to be no end to its benefits.
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